Just altered a ginger cookie recipe on the fly. Still waiting for them to cool to see if they are going to hold together, but they are YUMMY!
4.5 cups rice flour
1.5ts cinnamon
2 ts ginger
2 ts nutmeg
1/4 ts salt
2 ts baking soda
1 ts ground cloves
1.5 cups butter soft
2 cups sugar plus more sugar to roll cookies in
1/2 cup honey
1/2 cup applesauce
Mix flour, ginger, cloves, baking soda, cinnamon, nutmeg, and salt. In another bowl mix butter with mixer for about a minute til creamed. Add 2 cups sugar then applesauce and honey. Then mix in flour mixture. Roll in 1in balls and place on cookie sheet at least 2 in apart. Bake at 375 for about 11 minutes til nicely browned. Let cool totally. Enjoy!
No comments:
Post a Comment