I'm a stay at home mom who is learning to deal with her sons food allergies. Corn, wheat, eggs, soy, strawberries, peanuts, treenuts and molds. Please join me as I go nuts, figure things out, and find some great meals that my kids will eat :)
Monday, March 29, 2010
I'm excited!
Okay so I haven't tried it yet, but I now have a TON of yogurt! (it has to cool) I made blueberry, peach and vanilla, plus a container of plain yogurt that I'm gonna use to make frozen yogurt with. From what I understand it will all stay good for well over 10 days and I think between me and the two boys that will be more than enough to devoure 3/4 a gallon of yogurt. (the boys normally have 1-2 bowls a day for breakfast with a muffin) The other 1/4 of the gallon will go into the ice cream machine in the am. :) I'm excited. I snuck a taste and decided that I had to add a little sugar with the fruit, but I doubt that will kill us. :) And it makes it taste yummy!!!! So I'll see you all (you know my 1 follower) in the AM to tell you all how it turns out!
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